I ate jellyfish in Hong Kong once. It was weird. As a general principle, I would rather look at them from a distance – they are quite lovely. These photos did not come out as I wanted, largely because the aquarium was entirely blue, and the glass was very scratched. I’m sure a better photographer could have overcome that. Also, why can I never edit anything consistently? Here they are anyway, like little sea-ghosts.
Camerateur 